Comments on: Nancy’s Peanut Butter Pie

By: jessmarielo

jessmarielo — Mon, 20 Sep 2010 23:49:35 +0000

This was perfectly delicious and EASY! So so easy. I’ve made it twice. Once for a group of mostly male coworkers and it got rave reviews. I melting chocolate chips, peanut butter and a little butter together and drizzled it over the pie before cooling it.
Thanks for this yummy recipe!

By: cookinchick

cookinchick — Tue, 10 Aug 2010 21:58:51 +0000

I really appreciate this recipe because its completely easy to follow, involves very few ingredients, and has a delicious result! Admittedly I am NOT a baker and typically stay away from pies since they can involve oven time. However, I tried this one out since it looked easy and yummy and there was zero chance I could start it on fire. It didn’t disappoint! My husband and sister also loved it. I didn’t really love my premade pie crust and felt it was rather bland but think that next time I will add some graham crumbles of my own on top of the crust before adding the mixture and chilling.

By: fawngonzalez

fawngonzalez — Fri, 23 Jul 2010 21:50:43 +0000

Made just as written and it was delicious! Thanks for the recipe, I will be making this again!

By: bobbisue

bobbisue — Wed, 21 Jul 2010 02:32:30 +0000

My kids loved this. My husband who claims a ‘sophisticated palate’ (snicker) requested a chocolate graham craker crust and unsweetened chocalte drizzle. I told him that is a glorified Reese’s Pieces pie- he is enthused by the prospect.

BTW, I used graham cracker pie crust, and real whip cream. All of it was sweet and yum.