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	<title>Comments on: Mom’s Perfect Flaky Pie Crust</title>
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	<link>https://tastykitchen.com/recipes/desserts/mome28099s-perfect-flaky-pie-crust/</link>
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		<title>By: Cathy B. @ brightbakes</title>
		<link>https://tastykitchen.com/recipes/desserts/mome28099s-perfect-flaky-pie-crust/comment-page-1/#comment-46723</link>
		<dc:creator><![CDATA[Cathy B. @ brightbakes]]></dc:creator>
		<pubDate>Sat, 20 Nov 2010 02:21:08 +0000</pubDate>
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		<description><![CDATA[you&#039;re welcome! If you want step-by-step photographs of the whole process from start to finish click on &quot;related blog post&quot; at the top of the recipe :)
love,
cathy b.]]></description>
		<content:encoded><![CDATA[<p>you&#8217;re welcome! If you want step-by-step photographs of the whole process from start to finish click on &#8220;related blog post&#8221; at the top of the recipe <img src="https://tastykitchen.com/recipes/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /><br />
love,<br />
cathy b.</p>
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		<title>By: angymommy</title>
		<link>https://tastykitchen.com/recipes/desserts/mome28099s-perfect-flaky-pie-crust/comment-page-1/#comment-46680</link>
		<dc:creator><![CDATA[angymommy]]></dc:creator>
		<pubDate>Fri, 19 Nov 2010 18:53:34 +0000</pubDate>
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		<description><![CDATA[I have always been intimidated by pie crust, but it seems that I am not the only one. Thank you for the simple recipe, I am excited to try it!]]></description>
		<content:encoded><![CDATA[<p>I have always been intimidated by pie crust, but it seems that I am not the only one. Thank you for the simple recipe, I am excited to try it!</p>
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