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	<title>Comments on: Lemon-Lime Cupcakes</title>
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	<link>https://tastykitchen.com/recipes/desserts/lemon-lime-cupcakes/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: Chrissy/Lauren</title>
		<link>https://tastykitchen.com/recipes/desserts/lemon-lime-cupcakes/comment-page-1/#comment-62219</link>
		<dc:creator><![CDATA[Chrissy/Lauren]]></dc:creator>
		<pubDate>Wed, 23 Mar 2011 15:30:33 +0000</pubDate>
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		<description><![CDATA[Oh my goodness! I love limes, these look like they are right up my alley :)]]></description>
		<content:encoded><![CDATA[<p>Oh my goodness! I love limes, these look like they are right up my alley <img src="https://tastykitchen.com/recipes/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /></p>
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		<title>By: kellyleassner</title>
		<link>https://tastykitchen.com/recipes/desserts/lemon-lime-cupcakes/?review_page=1#review-26912</link>
		<dc:creator><![CDATA[kellyleassner]]></dc:creator>
		<pubDate>Sat, 29 May 2010 20:34:09 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=67306#comment-26912</guid>
		<description><![CDATA[I made these with limeade and added a tablespoon of lemon extract. They taste like the lemon part of lemon meringue pie. They’re good enough without frosting, but I might add it after a day or so if there are any left.]]></description>
		<content:encoded><![CDATA[<p>I made these with limeade and added a tablespoon of lemon extract. They taste like the lemon part of lemon meringue pie. They’re good enough without frosting, but I might add it after a day or so if there are any left.</p>
]]></content:encoded>
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		<title>By: kellyleassner</title>
		<link>https://tastykitchen.com/recipes/desserts/lemon-lime-cupcakes/comment-page-1/#comment-26911</link>
		<dc:creator><![CDATA[kellyleassner]]></dc:creator>
		<pubDate>Sat, 29 May 2010 20:33:44 +0000</pubDate>
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		<description><![CDATA[I made these with limeade and added a tablespoon of lemon extract. They taste like the lemon part of lemon meringue pie. They&#039;re good enough without frosting, but I might add it after a day or so if there are any left.]]></description>
		<content:encoded><![CDATA[<p>I made these with limeade and added a tablespoon of lemon extract. They taste like the lemon part of lemon meringue pie. They&#8217;re good enough without frosting, but I might add it after a day or so if there are any left.</p>
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