https://tastykitchen.com/recipes/desserts/lemon-curd-and-raspberry-tart/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/desserts/lemon-curd-and-raspberry-tart/?review_page=1#review-70310 Wed, 15 Jun 2011 05:37:19 +0000 https://tastykitchen.com/recipes/?p=143729#comment-70310 I wanted to love this, because it sounded so delicious. Unfortunately, it just didn’t turn out like I wanted. I was going to make this for my husband’s birthday, but we ended up having to eat it the next day because it wasn’t ready – the prep & cook times are off (chill time is 2.5 hrs alone in the step by step, it lists 2 for everything in the description). The crust was very time intensive for something not much better than a normal pie crust. The filling was delicious, but never set. It had a gel-like consistency that kinda oozed, and I cooked it for nearly 30 minutes and had called it good enough. Again, very tasty, but not worth all the work. I’d rather make a lemon merengue – easy & fast, and just as good.

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