Comments on: Lemon Cake https://tastykitchen.com/recipes/desserts/lemon-cake-2/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: mariec https://tastykitchen.com/recipes/desserts/lemon-cake-2/comment-page-1/#comment-38189 Sun, 05 Sep 2010 03:41:27 +0000 https://tastykitchen.com/recipes/recipes/desserts/lemon-cake-2/#comment-38189 First, to kathy (above): 2 cups powdered sugar and 1/2 cup Real Lemon Juice…it’s up there, now.

Now…This cake is wonderful! I took it to work (they serve as my testers) and everyone who tried it, raved. The lemon flavor is wonderful (my nose doesn’t work well, so I miss a lot of flavors, but THIS one, really came through).

I’ll be making it again (and again, and againg…).

]]> By: kathyingreendale https://tastykitchen.com/recipes/desserts/lemon-cake-2/comment-page-1/#comment-2893 Sat, 08 Aug 2009 14:50:13 +0000 https://tastykitchen.com/recipes/recipes/desserts/lemon-cake-2/#comment-2893 There are no ingredients listed for the topping to this cake. How much powdered sugar and lemon juice is needed?

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