Comments on: Key Lime Cupcakes with Coconut Buttercream Frosting & Toasted Coconut

By: kourtann82

kourtann82 — Tue, 02 Aug 2011 05:43:17 +0000

Are you supposed to use baking powder or baking soda? I see one listed in the ingredients, and the other in the directions.

By: shelbel32

shelbel32 — Sun, 10 Oct 2010 18:04:05 +0000

These are soooo good! I added a few drops of citrus to the shredded coconuts before I set them in the oven. It just gave them a hint of flavor that really adds to this already incredible recipe!

By: strandjss

strandjss — Wed, 09 Jun 2010 21:37:05 +0000

Are you sure this recipe shouldn’t include baking soda since the liquid is buttermilk?

By: dliff

dliff — Wed, 09 Jun 2010 15:50:31 +0000

wow, i need to try these!

By: All Abuzz

All Abuzz — Thu, 29 Apr 2010 01:33:27 +0000

Made these the other day – – they were scrumpdillyicious!

By: Nobody Puts Mama In A Corner!

Nobody Puts Mama In A Corner! — Fri, 15 Jan 2010 05:38:37 +0000

Oh I just gained 10 pounds! I want one NOW!

By: runningamuck

runningamuck — Fri, 11 Sep 2009 00:23:21 +0000

YUM! Can’t wait to try these out. Thanks for sharing.

By: mollyp

mollyp — Wed, 09 Sep 2009 17:14:56 +0000

These look so good! Saving them!