Comments on: Jumbo Peanut Butter Cup Cookies

By: drbettycrocker

drbettycrocker — Mon, 22 Nov 2010 18:51:08 +0000

I bought the bag of miniature Reese’s before I saw your reply Lauren. I used all 25 and they turned out great! I actually froze the “golf balls” so I can cook in smaller quantities. I bake the frozen dough balls for 12 min on 350 degrees, then sprinkle with sugar and bake another 4 min. Yummy!

By: prairieprincess

prairieprincess — Fri, 19 Nov 2010 14:28:13 +0000

Very good. I think next time I’ll up the Reese’s count and not chop them so finely, I need to FEEL the Reese’s.

By: jeninwi

jeninwi — Mon, 15 Nov 2010 17:11:14 +0000

These were awesome – perfect for using up some leftover Halloween candy!

By: harter66

harter66 — Thu, 11 Nov 2010 21:26:14 +0000

I made these the other day and they were a hit at work – I brought about 30 of them into an office of 15 people and they were gone before noon.

By: alburt11

alburt11 — Thu, 11 Nov 2010 19:57:45 +0000

Oh my goodness, I made these last night. Fantastic! I’m considering photographing and giving Martha Stewart a run for her money!

By: Lauren's Latest

Lauren's Latest — Tue, 09 Nov 2010 19:53:38 +0000

No, the full size ones! You want lots of Reese’s!!

By: drbettycrocker

drbettycrocker — Tue, 09 Nov 2010 18:37:37 +0000

These are the miniature Reese’s cups, right?

By: senoritabonita

senoritabonita — Tue, 09 Nov 2010 15:21:16 +0000

I could eat a dozen of these right now! They look delicious!