Comments on: Granola Bars https://tastykitchen.com/recipes/desserts/granola-bars-2/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: ocmom https://tastykitchen.com/recipes/desserts/granola-bars-2/?review_page=1#review-43143 Wed, 20 Oct 2010 17:10:27 +0000 https://tastykitchen.com/recipes/?p=93746#comment-43143 I believe author has the pan size wrong. I spread this recipe thinly in a half sheet pan which is 13 x 18 x 1. This made a thin bar that cooked in 30 minutes, not 45 minutes. Still a great recipe and I will try again with a 9 x 13 pan to get a more traditional granola bar shape and thickness.
BTW-a 9 x 13 pan is considered a quarter sheet pan.

I think these will be perfect for snacking in the car and on field trips.

]]> By: ocmom https://tastykitchen.com/recipes/desserts/granola-bars-2/comment-page-2/#comment-43142 Wed, 20 Oct 2010 17:08:34 +0000 https://tastykitchen.com/recipes/?p=93746#comment-43142 I believe author has the pan size wrong. I spread this recipe thinly in a half sheet pan which is 13 x 18 x 1. This made a thin bar that cooked in 30 minutes, not 45 minutes. Still a great recipe and I will try again with a 9 x 13 pan to get a more traditional granola bar shape and thickness.
BTW-a 9 x 13 pan is considered a quarter sheet pan.

]]> By: skelley78 https://tastykitchen.com/recipes/desserts/granola-bars-2/?review_page=1#review-42872 Mon, 18 Oct 2010 14:05:27 +0000 https://tastykitchen.com/recipes/?p=93746#comment-42872 These bars are fabulous. I’ve never made homemade granola bars before, and these came out wonderfully! I love them!

]]> By: kathyh https://tastykitchen.com/recipes/desserts/granola-bars-2/?review_page=1#review-42842 Mon, 18 Oct 2010 03:11:39 +0000 https://tastykitchen.com/recipes/?p=93746#comment-42842 My boys really loved these – and I would have too – with one exception. I followed the instructions very carefully regarding oven temp., time and taking them out every 15 minutes to flatten. They came out too brown overall. I don’t care for dark baked goods, but it doesn’t seem to bother my boys. I’m not sure what I’d do to change it – turn the oven down? (My oven doesn’t normally run hot.)

]]> By: sophie123 https://tastykitchen.com/recipes/desserts/granola-bars-2/?review_page=1#review-42835 Mon, 18 Oct 2010 02:20:13 +0000 https://tastykitchen.com/recipes/?p=93746#comment-42835 THESE WERE A GREAT TREAT. MADE TODAY AND LITERALLY THEY WERE ALL EATEN UP WITHIN TWO HOURS- OOPS!!
THANKS!

]]> By: kathyingreendale https://tastykitchen.com/recipes/desserts/granola-bars-2/comment-page-1/#comment-42832 Mon, 18 Oct 2010 01:53:31 +0000 https://tastykitchen.com/recipes/?p=93746#comment-42832 Can’t wait to make these! Do you use quick cooking oats or regular when you make these?

]]> By: Alana https://tastykitchen.com/recipes/desserts/granola-bars-2/comment-page-1/#comment-42825 Mon, 18 Oct 2010 00:42:15 +0000 https://tastykitchen.com/recipes/?p=93746#comment-42825 Yum, these sound great! Can’t wait to try them!

]]> By: Wellbuttermybutt&callmeabiscuit! https://tastykitchen.com/recipes/desserts/granola-bars-2/comment-page-1/#comment-42741 Sun, 17 Oct 2010 05:01:16 +0000 https://tastykitchen.com/recipes/?p=93746#comment-42741 oooo dried cherries and chocolate chips! oh boy, all kinds of ideas!

]]> By: Wellbuttermybutt&callmeabiscuit! https://tastykitchen.com/recipes/desserts/granola-bars-2/comment-page-1/#comment-42740 Sun, 17 Oct 2010 04:59:58 +0000 https://tastykitchen.com/recipes/?p=93746#comment-42740 mmm! i may have to make a couple versions of this, one with white chocolate and macadamia nuts would be good! pecans and semitsweet chocolate. sunflower seeds….wow you could go nuts! haha, nuts!

]]> By: zoedawn https://tastykitchen.com/recipes/desserts/granola-bars-2/comment-page-1/#comment-42621 Fri, 15 Oct 2010 18:52:14 +0000 https://tastykitchen.com/recipes/?p=93746#comment-42621 katiep, a half sheet pan is an 11 inch by 17 inch metal pan with about 1 inch sides. At least, that’s what my family called a half sheet.

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