Comments on: Gluten Free Pumpkin Roll with Mascarpone & Nutella Filling https://tastykitchen.com/recipes/desserts/gluten-free-pumpkin-roll-with-mascarpone-nutella-filling/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: vegqueen https://tastykitchen.com/recipes/desserts/gluten-free-pumpkin-roll-with-mascarpone-nutella-filling/comment-page-1/#comment-53264 Sun, 16 Jan 2011 16:51:04 +0000 https://tastykitchen.com/recipes/?p=99234#comment-53264 What in inspired recipe! Very much looking forward to baking this. Thank you.

]]> By: ravingcutie https://tastykitchen.com/recipes/desserts/gluten-free-pumpkin-roll-with-mascarpone-nutella-filling/comment-page-1/#comment-53180 Sat, 15 Jan 2011 21:41:30 +0000 https://tastykitchen.com/recipes/?p=99234#comment-53180 This looks amazing – I’m always on the lookout for fantastic gluten free baking recipes….and I love pumpkin. Perfect match!

]]> By: the country cook https://tastykitchen.com/recipes/desserts/gluten-free-pumpkin-roll-with-mascarpone-nutella-filling/?review_page=1#review-52696 Wed, 12 Jan 2011 17:06:56 +0000 https://tastykitchen.com/recipes/?p=99234#comment-52696 This is a delicious gluten-free dessert, but it does take some skill in assembly. Mine completely fell apart! The pumpkin roll ended up sticking to the towel and even wax paper. The crumbs tasted good, though. :-) I couldn’t find mascarpone, so I ended up using cream cheese and doubling the Nutella in the filling…YUM.

]]> By: justruth https://tastykitchen.com/recipes/desserts/gluten-free-pumpkin-roll-with-mascarpone-nutella-filling/comment-page-1/#comment-47436 Fri, 26 Nov 2010 21:32:39 +0000 https://tastykitchen.com/recipes/?p=99234#comment-47436 This was so easy and really delicious. The pumpkin cake was good on its own, but the filling raised it to a whole new level of deliciousness. The only thing I did different was in the assembly. I cut off about 1/4″ edge on the long side before rolling it to prevent it from breaking apart. I also dusted it with powdered sugar and covered the towel with wax paper to keep it from sticking. It worked great. My family loved it and can’t wait to have it again.

]]> By: the country cook https://tastykitchen.com/recipes/desserts/gluten-free-pumpkin-roll-with-mascarpone-nutella-filling/comment-page-1/#comment-46409 Wed, 17 Nov 2010 16:32:57 +0000 https://tastykitchen.com/recipes/?p=99234#comment-46409 This looks beautiful! It might just have to grace my table over Christmas.

]]> By: strandjss https://tastykitchen.com/recipes/desserts/gluten-free-pumpkin-roll-with-mascarpone-nutella-filling/comment-page-1/#comment-46401 Wed, 17 Nov 2010 15:17:45 +0000 https://tastykitchen.com/recipes/?p=99234#comment-46401 OH MY GOSH! This looks and sounds so good I’d like to eat the picture! Where do I find xanthan powder? Can I use regular flour and skip this ingredient?

]]> By: ellenallard https://tastykitchen.com/recipes/desserts/gluten-free-pumpkin-roll-with-mascarpone-nutella-filling/comment-page-1/#comment-46363 Wed, 17 Nov 2010 02:39:27 +0000 https://tastykitchen.com/recipes/?p=99234#comment-46363 This looks too good for words. What a splendid and unique dessert to serve for the holidays. I especially love the Nutella addition! Quick story – my husband and I are fulltime children’s musicians. Nutella used one of our songs in a video commercial produced for airing in the Netherlands!

Heard you speak at blogher ’10 in SF. Thanks for all you do. Keep up the good work.

Ellen
http://www.Iamglutenfree.blogspot.com

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