Comments on: Gluten Free Peanut Butter & Nutella Thumbprint Cookies

By: Kathleen

Kathleen — Sat, 01 Sep 2012 21:44:42 +0000

I didn’t use the nutella because I forgot to buy it, but they were very tasty without it! My only complaint is that they’re VERY crumbly, but taste wise these are heavenly.

By: Erica

Erica — Tue, 20 Dec 2011 02:55:41 +0000

really easy and really yummy!

By: landlockedbaker

landlockedbaker — Fri, 31 Dec 2010 15:35:51 +0000

My husband loves peanut butter and nutella so I made these along with a ton of other cookie recipes for Christmas. The recipe is SO easy and SO delicious. One the my other cookie recipes called for a peanut butter cookie base and instead of using the recipe it listed I used this one.

By: bopsie

bopsie — Wed, 15 Dec 2010 14:49:09 +0000

Very yummy and very easy to make. These are great for those with Celiacs. I personally prefer these over the tradition cookie!

By: decoego

decoego — Tue, 07 Dec 2010 03:26:23 +0000

Very delicious and you can hardly tell they are gluten free! Loved the nutella with it! I used an organic peanut butter. My family love them and didn’t realize they were gluten free.

By: yardsailor

yardsailor — Fri, 03 Dec 2010 15:04:46 +0000

Thank you, I never thought of adding Nutella, my DIL will be thrilled!

By: Sarah Fowler

Sarah Fowler — Sun, 01 Aug 2010 03:24:24 +0000

Great recipe; I’ll definitely be making them again! Thanks for sharing

By: Sarah Fowler

Sarah Fowler — Sun, 01 Aug 2010 03:24:05 +0000

I made these tonight and they were a hit! So easy. Very yummy.
Some of them don’t keep together very well, though… so much so that I wonder if it might actually be better to add one more egg?