https://tastykitchen.com/recipes/desserts/gammye28099s-strawberry-rhubarb-pie/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/desserts/gammye28099s-strawberry-rhubarb-pie/?review_page=1#review-107382 Tue, 04 Mar 2014 19:47:48 +0000 https://tastykitchen.com/recipes/?p=223158#comment-107382 Amazing pie! Served hot with cold vanilla ice cream – good luck not eating the whole dish!

]]> https://tastykitchen.com/recipes/desserts/gammye28099s-strawberry-rhubarb-pie/comment-page-1/#comment-107381 Tue, 04 Mar 2014 19:46:06 +0000 https://tastykitchen.com/recipes/?p=223158#comment-107381 Based on another user’s comment I also used cornstarch in place of tapioca. I also forgot to add in the flour. I had way to much filling and ended up throwing some of it away – what a waste. But this pie was delish! I don’t think I even noticed the absence of the flour taste-wise. Adding this to my summer dessert list for sure.

]]> https://tastykitchen.com/recipes/desserts/gammye28099s-strawberry-rhubarb-pie/?review_page=1#review-103684 Fri, 19 Jul 2013 19:49:39 +0000 https://tastykitchen.com/recipes/?p=223158#comment-103684 I couldn’t find tapioca so I used corn starch instead, but that was the only substitute. Farm fresh strawberries and rhubarb and a great pie crust; this was a BIG hit with my friends! Thank you so much for submitting it.

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