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	<title>Comments on: Fruit Trifle</title>
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		<title>By: stellap</title>
		<link>https://tastykitchen.com/recipes/desserts/fruit-trifle/comment-page-1/#comment-12906</link>
		<dc:creator><![CDATA[stellap]]></dc:creator>
		<pubDate>Sat, 19 Dec 2009 18:24:45 +0000</pubDate>
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		<description><![CDATA[I make a similar trifle, using purchased pound cake, or a yellow cake from a cake mix.  

Instead of the sour cream, I mix one 8 ounce container of mascarpone cheese with the vanilla pudding.  Personally, I prefer sweetened fresh fruit, like raspberries, or mixed frozen sweetened raspberries and strawberries, and I like real whipped cream, even though I am lactose intolerant, so I may change my mind about that!

This dessert is fast to prepare, and impressive to serve!]]></description>
		<content:encoded><![CDATA[<p>I make a similar trifle, using purchased pound cake, or a yellow cake from a cake mix.  </p>
<p>Instead of the sour cream, I mix one 8 ounce container of mascarpone cheese with the vanilla pudding.  Personally, I prefer sweetened fresh fruit, like raspberries, or mixed frozen sweetened raspberries and strawberries, and I like real whipped cream, even though I am lactose intolerant, so I may change my mind about that!</p>
<p>This dessert is fast to prepare, and impressive to serve!</p>
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