Comments on: Fresh Berry Upside Down Cakes

By: wannabeobx

wannabeobx — Fri, 25 Jun 2010 13:41:38 +0000

The flavor is fantastic – I used fresh, local, blueberries and strawberries. Honestly, though, I was disappointed that both batches were more like muffins than little upside down cakes. Any suggestions?

By: romansmom

romansmom — Sun, 30 May 2010 05:32:23 +0000

I made these today for a family event. They were super easy to put together. I added more than the stated amount of fruit, probably an additional cup. The flavor was great and not too sweet. Thanks for the recipe!

By: europegirl87

europegirl87 — Fri, 14 May 2010 15:52:38 +0000

Thanks WenDee – you are too sweet! I’m SO glad you liked them!

By: WenDee Riffe

WenDee Riffe — Tue, 27 Apr 2010 22:04:13 +0000

oh–MY!!!!!!!!!! you all out there…..need to make these!!!! i have made them 2 times–and both times i only got one because the family gooooobled them alllllll up!!!!! love them!!!!!
europegirl87–GREAT JOB!!!!!!!!!!

By: soufflebombay

soufflebombay — Tue, 27 Apr 2010 12:56:51 +0000

OOOOH! These sound and LOOK delish!!

I am a sucker for cooked fruit! I can’t wait to try this, THANKS!!!

By: europegirl87

europegirl87 — Tue, 27 Apr 2010 11:41:04 +0000

Thanks Chrystal – hope you get a chance to try them : )

By: Chrystal

Chrystal — Mon, 26 Apr 2010 17:42:39 +0000

These sound amazing! A perfect summer treat that I have to try out. Thanks for sharing!