Comments on: Fleur de Sel Cupcakes

By: kelseyservin

kelseyservin — Tue, 10 Aug 2010 02:09:59 +0000

These are divine. My caramel separated but it still tasted great so I filled the cupcakes with it anyways.

I almost wish I hadn’t found this recipe because they are going to be the downfall of me losing the rest of my baby weight almost.

By: Julie (Bananas for Bourbon)

Julie (Bananas for Bourbon) — Wed, 09 Jun 2010 18:28:03 +0000

Finally! A cupcake recipe that doesn’t include a box mix! Bless you! This sounds awesome. Chocolate, chocolate, and more chocolate. My kind of cupcake.

By: tashva

tashva — Fri, 14 Aug 2009 14:41:30 +0000

These are amazing. I had to use a different caramel, because I couldn’t get the hang of this one, but the frosting was delicious, and the salt pulls everything together… Unbelievable! The only other thing I would say is that the cake is a little dry, but it doesn’t affect the flavor at all.

By: cottagegirl

cottagegirl — Sun, 02 Aug 2009 18:23:39 +0000

They sound DELICIOUS! They are definitely in my recipe box!!

By: manda2177

manda2177 — Sat, 01 Aug 2009 11:52:00 +0000

Wow. This sounds amazingly decadent. Wow.

If I ever get up the courage, I will have to try these!!

God bless!
Amanda