The Pioneer Woman Tasty Kitchen
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Farmhouse Strawberry Pie

5.00 Mitt(s) 2 Rating(s)2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5

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Level: Easy

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Description

This pie tastes just like the one Grandma makes! Yum.

Ingredients

  • 1 whole Pie Shell (See My Recipe Box For My Easy Push Crust Recipe)
  • 1 pint Fresh Strawberries, Hulled And Quartered Or Sliced
  • 1 cup Water
  • 1 cup Sugar
  • 3 Tablespoons Cornstarch
  • ¼ cups (scant) Strawberry Jello Powder
  • 1 teaspoon Lemon Juice

Preparation

Bake pie crust per recipe directions. Cool.

Wash, hull and quarter or slice strawberries, per your preference.

In a saucepan over medium heat, blend water, sugar, cornstarch, strawberry jello powder and lemon juice. Whisk well until combined, stirring constantly so it doesn’t clump. Keep this up until mixture begins to thicken nicely. (It feels like it takes a long time, but keep at it!) Remove from heat when nice and thickened.

Add quartered strawberries to the now-cool pie crust, and pour strawberry glaze over them.

Chill pie until serving time. Serve with a dollop of extra creamy Cool Whip for a fresh and yummy treat!

One Comment

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okieqt on 5.31.2012

Making this right now! It looks so yummy and fresh. Thanks for posting!!

2 Reviews

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ADashOfInsanity on 2.22.2014

My mother-in-law use to make this pie and I had lost the recipe. So easy and delicious…it’s like a taste of Summer!

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Laura on 6.29.2012

This was a great dessert – easy and quick to put together (used a frozen crust), very few ingredients, and not too heavy after a nice dinner. Perfect for summer!

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