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	<title>Comments on: Eggnog Cupcakes with Spiced Rum Eggnog Marshmallow Frosting</title>
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		<title>By: amanda79</title>
		<link>https://tastykitchen.com/recipes/desserts/eggnog-cupcakes-with-spiced-rum-eggnog-marshmallow-frosting/?review_page=1#review-98648</link>
		<dc:creator><![CDATA[amanda79]]></dc:creator>
		<pubDate>Thu, 13 Dec 2012 23:26:52 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=247678#comment-98648</guid>
		<description><![CDATA[Very good. The cake is very dense and the frosting is very rich. I reduced the sugar in the cupcakes by about 1/4 cup, reduced the frosting sugar to only 2 cups (glad I did, any more would of been way too sweet) and I left out the spiced rum since I was serving these to kids also.]]></description>
		<content:encoded><![CDATA[<p>Very good. The cake is very dense and the frosting is very rich. I reduced the sugar in the cupcakes by about 1/4 cup, reduced the frosting sugar to only 2 cups (glad I did, any more would of been way too sweet) and I left out the spiced rum since I was serving these to kids also.</p>
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