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	<title>Comments on: Dairy Free Pastry Cream</title>
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		<title>By: Caryn Menard</title>
		<link>https://tastykitchen.com/recipes/desserts/dairy-free-pastry-cream/?review_page=1#review-118203</link>
		<dc:creator><![CDATA[Caryn Menard]]></dc:creator>
		<pubDate>Thu, 31 May 2018 18:34:55 +0000</pubDate>
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		<description><![CDATA[Just made this and it is delish..I made a few changes..I used a 1/4 cup truvia baking blend and a teaspoon of vanilla and a pinch of salt.  Also I&#039;m going to try it bruleed with baking blend Brown sugar for an easy peasy creme brulee..thanks for the recipie!!]]></description>
		<content:encoded><![CDATA[<p>Just made this and it is delish..I made a few changes..I used a 1/4 cup truvia baking blend and a teaspoon of vanilla and a pinch of salt.  Also I&#8217;m going to try it bruleed with baking blend Brown sugar for an easy peasy creme brulee..thanks for the recipie!!</p>
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