Comments on: Citrus Butter Cookies

By: csying

csying — Mon, 29 Apr 2013 09:59:17 +0000

Love it!

By: Heather Lowe

Heather Lowe — Thu, 02 Aug 2012 19:15:09 +0000

Made these for a party and they were a huge hit! Super yummy

By: Eugenia

Eugenia — Tue, 03 Apr 2012 22:49:36 +0000

These were a bit hit with everyone! I found it easier to dip the tops in the icing and then in the zest rather than drizzling/sprinkling. They looked like little burning suns, because I used lemon/orange for the topping
Katy, I also got about 60, but I think it says 36 servings because they’re small enough to have 2 for one “serving”.

By: em25

em25 — Mon, 02 Apr 2012 18:26:41 +0000

Made these with just orange juice/zest for an orange cookie lover. I also sprinkled the top with some white sanding sugar. They were beautiful and delicious!

By: Michelle

Michelle — Sun, 19 Feb 2012 23:46:44 +0000

Easy and delicious!

By: Kyra

Kyra — Mon, 16 Jan 2012 15:40:21 +0000

Oh my. I could eat these every. single. day. Great recipe; thanks for sharing!

By: Katy

Katy — Tue, 13 Dec 2011 22:31:12 +0000

The cookies were delicious! I will definitely be making them again. I took them into work and they were a big hit with everyone there. One side note – I followed the recipe, and made the cookies the same size, and I got 60 cookies, not 36. They were the same szie as in the picture too, so I didn’t make them too small.

By: eatyourveggies

eatyourveggies — Mon, 24 Oct 2011 19:50:31 +0000

A snap to put together these sweet (in flavor and appearance) little cookies would be excellent for tea, baby or wedding showers or in front of the tv by the hand full.

By: Pat Mendell

Pat Mendell — Tue, 11 Oct 2011 22:55:09 +0000

Just finshed making these to take with me to the free clinic, where I volunteer, to share with the other volunteers. I’ll rate’em tomorrow afternoon, they taste pretty good to me and the house smells like an orchard. Can’t help but think some cream cheese in the cookies and/or the glaze, would put’em over the top…