Comments on: Chunky Twix Cookies

By: sprinkledwithflour

sprinkledwithflour — Thu, 06 Jan 2011 16:46:50 +0000

Made correctly, these cookies do not flatten out or turn crisp, they are thick and chewy. If you cook them too long, they will turn crisp, so keep an eye on them, and remove from the oven as soon as the edges have started to firm but the middle is still puffy and gooey. Let cool for 2 minutes on the baking sheet, then remove to a wire rack.

By: zmtse

zmtse — Wed, 05 Jan 2011 03:07:37 +0000

Idealy made, these are super yummy & gooey. However, they flatten out pretty quickly which made them very crispy. I decided to raise the rack in my oven and cook it for less time, and then ate them with a fork while they were still warm. They were very tasty. Also, if you use a silicone cooking mat, they won’t stick. Thanks for the yummy cookies!

By: sprinkledwithflour

sprinkledwithflour — Sat, 18 Dec 2010 18:57:24 +0000

I use two sleeves of the mini twix bars when making these, I think there about 12 mini bars in a sleeve. When they are chopped up it comes to a tad more than two cups.

By: abbyscho

abbyscho — Thu, 16 Dec 2010 13:28:54 +0000

Oh my mercy! These look incredible Twix are my favorite!

By: Madnmas

Madnmas — Thu, 16 Dec 2010 13:13:13 +0000

I bet that 4 twix bars (2 packages) equals two cups.

By: terebarnett

terebarnett — Wed, 15 Dec 2010 17:54:33 +0000

These looks so good, can’t wait to try out the recipe

By: threadhead

threadhead — Wed, 15 Dec 2010 15:33:55 +0000

Approximately how many Twix bars = 2 cups?