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	<title>Comments on: Chocolate Pumpkin Brownies</title>
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		<title>By: rinabeana</title>
		<link>https://tastykitchen.com/recipes/desserts/chocolate-pumpkin-brownies/?review_page=1#review-105150</link>
		<dc:creator><![CDATA[rinabeana]]></dc:creator>
		<pubDate>Mon, 21 Oct 2013 14:47:45 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=281041#comment-105150</guid>
		<description><![CDATA[Wow, these were amazing!  As soon as I saw the recipe, I knew I wanted to try them.  My cousin has a pumpkin patch so in the fall I&#039;m always loaded up with pumpkins and make my own fresh puree.  I did a double batch (some for my cousin and some for work).  Everything went without a hitch, except I had to bake them for over 90 minutes before I thought they were set.  (And they&#039;re still gooey and delicious.)  I realize the baking time would be extended for two pans vs. just one, but I&#039;m not sure one pan would have baked thoroughly in 50 minutes.  A great recipe!  Thanks!]]></description>
		<content:encoded><![CDATA[<p>Wow, these were amazing!  As soon as I saw the recipe, I knew I wanted to try them.  My cousin has a pumpkin patch so in the fall I&#8217;m always loaded up with pumpkins and make my own fresh puree.  I did a double batch (some for my cousin and some for work).  Everything went without a hitch, except I had to bake them for over 90 minutes before I thought they were set.  (And they&#8217;re still gooey and delicious.)  I realize the baking time would be extended for two pans vs. just one, but I&#8217;m not sure one pan would have baked thoroughly in 50 minutes.  A great recipe!  Thanks!</p>
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