Comments on: Chocolate Clouds

By: lizzyr

lizzyr — Fri, 07 Jan 2011 00:51:29 +0000

My family and I made these tonight. They were delightful. Thank you for sharing this very chocolate and yummy recipe. We will make this one again!

By: megank

megank — Tue, 15 Jun 2010 23:18:05 +0000

I gave these a 5 mitt salute b/c of the flavor. They are so moist. It’s like a cake/brownie consistancy. Very good.

The cookie batter is a complete mess and they are kind of difficult to make. In all honesty, I hoped they would be gross so I didn’t have to get my hands so yucky again. I tried chilling the dough and it didn’t really work. I agree the frozen marshmallos didn’t really make a difference. In order to ‘wrap’ my marshmallows, I used a lot of dough, so I only got 24 cookies, but in all fairness, they were the size of small cakes. Although a difficult dessert, they are really good!

By: genlaren

genlaren — Sun, 13 Jun 2010 00:27:03 +0000

These cookies were great! I’m not sure freezing the marshmallows made much of a difference for me. By the time I got the dough balls stuffed, the marshmallows had thawed by that time. They still baked up fantastic, though.

These are incredibly moist and chewy and full of chocolate flavor. I might try making them without the marshmallows next time just to see how the dough is on it’s own.

I also halved this recipe and it worked perfectly.

By: genlaren

genlaren — Sun, 13 Jun 2010 00:23:14 +0000

Made these yesterday and they’re really fantastic. Very chewy and chocolaty. I made some of mine into ice cream sandwiches. These cookies with vanilla ice cream is sooo good. Thanks!

By: lama24

lama24 — Fri, 11 Jun 2010 17:07:45 +0000

Tried this today. They taste very good. Only issue I had was that, I think I baked them for 10 mins instead of 8, and the marshmallows kind of melted and I didn’t see that cloud effect.

By: auntytriss

auntytriss — Mon, 07 Jun 2010 06:20:29 +0000

These cookies are awesome! Because I live in very hot and humid Hawai’i, I had to wash my hands in cold water every two cookies to keep the dough from sticking to my hands and making a mess – but the extra effort was well worth it. Thank you – I’ll definitely make these again!