Comments on: Cheesecake Sopapillas

By: Kara

Kara — Thu, 18 Sep 2014 22:21:34 +0000

Ops i left my review in the wrong place, so again this are fantastic we will for sure be making them again, everyone should try them … thank you for sharing !!

By: Kara

Kara — Thu, 18 Sep 2014 22:19:30 +0000

We went out to dinner and had something like this I had to come home and find how to make it online, found yours and had to make them and they came out fantastic so very yummy !!! cant find the mitts but you get a 5 from us !!!

By: amandaprasuhn

amandaprasuhn — Fri, 01 Jul 2011 03:17:02 +0000

Very easy, so delicious. I loved it!

By: jenniferlynn

jenniferlynn — Mon, 07 Mar 2011 20:06:12 +0000

These were incredibly easy and tasted like a cinnamon-sugar mini donut stuffed with cream cheese. OMG. Heavenly.

I used low-fat cream cheese and low fat crescent rolls, and instead of the 1 cup of granulated sugar, I used 1/2 cup of icing sugar in the cream cheese for extra smoothness.

By: acrlocke

acrlocke — Sat, 04 Sep 2010 20:41:54 +0000

One little girl told me these were the best things that has ever touched her lips.

By: acrlocke

acrlocke — Sat, 04 Sep 2010 20:40:26 +0000

These are AWESOME!!! I made these for a get together and one of the little girls came up to me and told me that these were the best things that had ever touched her lips. That is all she wanted to eat all night.

By: yourmouseness

yourmouseness — Sat, 14 Aug 2010 14:37:53 +0000

I have made this twice for our food day at work. Both times, the pan was left empty. It it sooo good.

I used lowfat crescent rolls and lowfat cream cheese.

By: margeb

margeb — Tue, 29 Jun 2010 23:58:46 +0000

Made these for a little get together and they were awesome! Thanks so much for sharing such an easy, yummy desert! I’m anxious to see if I like them as much with the reduced fat stuff!

By: cshanyn

cshanyn — Thu, 24 Jun 2010 15:22:54 +0000

These turned out great – the filling is wonderful and I really liked the layer of cinnamon sugar on top. Super easy dessert for the days when we need something sweet!

By: sweetwater

sweetwater — Wed, 23 Jun 2010 03:44:05 +0000

I made these tonight…halved the recipe first to see if they were good enough to serve at my annual 4th of July party…no doubt they will be invited. Sooo goood!!! Easy and tasty. My hubby wants to try them cold for breakfast in the morn.