Comments on: Caramel Eggnog Cookies

By: RestrainedChaos

RestrainedChaos — Tue, 19 Jan 2010 22:56:42 +0000

Looks wonderful, I really must try these.

By: gloriana

gloriana — Thu, 03 Dec 2009 03:39:49 +0000

Cookies were VERY good and a big hit with everyone who tried them. I did not use specific types of vanilla, cinnamon, etc as written above… just plain ole’ WalMart ingredients. I also had a sticky problem, which I think was the caramel bits melting. I found that if I made sure no caramel goo was built up on the spatula (i.e., cleaned it off after every 2-3 cookies), I could scoop them off the sheet fairly easily. Also, sliding a knife under the completely cooled cookie seemed to work.

By: nsdis

nsdis — Sat, 28 Nov 2009 21:52:08 +0000

These cookies are so yummy. Did have some minor problems with sticking to parchment paper. Found if I lifted the paper off the cookie sheet, allowed to cool and then lifted cookies off the paper with a fork, I had fewer problems.

By: neddygirl

neddygirl — Mon, 16 Nov 2009 01:55:49 +0000

These are yummy and we followed the directions (my daughter and I were baking together), but we had super sticky problems. No matter what I tried, they still stuck to the cookie sheets and basically wouldn’t come off as a full, formed cookie. (tried different cookie sheets, tried parchment paper, tried different spatulas to lift them off, taking them off right away, taking them off after a few minutes, etc). Like I said – super yummy and everyone here thinks they taste great. I’ll have to see what I can figure out, though, for the sticky problem