Comments on: Butterscotch Meringue Bar

By: mrsprowler

mrsprowler — Sun, 18 Mar 2012 01:39:18 +0000

I made these last night … my boyfriend was in ecstasy from the first bite. I mused aloud that he might enjoy them even more if I added pecans the next time (he’s a major pecan fan) but to my surprise, he barked “NO! Don’t change an effing thing! These are already perfect!!”

By: tjbaker

tjbaker — Wed, 07 Sep 2011 17:19:39 +0000

Delicious! Overly sweet, perfect in small pieces and with a cup of coffee. I had to cook mine a little longer than the recipe said. Also, I only used 1 cup of chocolate chips because that is all I had. They turned out great! Will definitely be making them again.

By: Izzy K

Izzy K — Tue, 06 Sep 2011 14:23:53 +0000

Everyone I made these for LOVED them. I have one concern. My crust turned out more like a crumbly texture rather than “peanut buttery” like it shows on your site. It also came out looking undercooked (although I followed to a T). Any suggestions? Perhaps the butter should be melted before hand?

By: The Church Cook (Kay Heritage)

The Church Cook (Kay Heritage) — Mon, 01 Aug 2011 13:19:59 +0000

I agree with Duchess. Having semi-sweet to add a little balance would be better for this recipe.

By: duchessoffoodfights

duchessoffoodfights — Thu, 28 Jul 2011 23:02:50 +0000

I think butterscotch chips might be a bit much, but that’s just me! My meringue top did not look as pretty as the picture, but they taste delicious!

By: irishmomof2

irishmomof2 — Thu, 28 Jul 2011 21:00:18 +0000

Very easy! I’ve never done anything with meringue and I live in a very damp climate which is supposed to be bad for meringue and they turned out fantastic oh I wish I had a piece left!

By: irishmomof2

irishmomof2 — Thu, 28 Jul 2011 20:58:50 +0000

I just made these and they are fantastic!!

By: Sarah

Sarah — Fri, 22 Jul 2011 01:44:17 +0000

After doing everything in my power to screw these up, they still turned out great. They were still quite yummy with my mistakes, which are too many to list.

By: Mary Jo

Mary Jo — Thu, 21 Jul 2011 13:30:23 +0000

Would it be overkill if you substituted the chocolate chips for butterscotch chips?

By: Sarah

Sarah — Thu, 21 Jul 2011 13:08:20 +0000

It just so happens I need to contribute something to neighborhood picnic tonight and had no idea what to make….until now! I have all these ingredients! Will review tomorrow! Thanks!