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	<title>Comments on: Butterscotch Cookies</title>
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	<link>https://tastykitchen.com/recipes/desserts/butterscotch-cookies/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: bakingblonde</title>
		<link>https://tastykitchen.com/recipes/desserts/butterscotch-cookies/comment-page-1/#comment-575</link>
		<dc:creator><![CDATA[bakingblonde]]></dc:creator>
		<pubDate>Sat, 18 Jul 2009 02:00:16 +0000</pubDate>
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		<description><![CDATA[No eggs? These sound great! I am in love with a Double Butterscotch Cookie recipe that I make about once a month! Can;t wait to try and compare these!]]></description>
		<content:encoded><![CDATA[<p>No eggs? These sound great! I am in love with a Double Butterscotch Cookie recipe that I make about once a month! Can;t wait to try and compare these!</p>
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		<title>By: The Kitchen Magician</title>
		<link>https://tastykitchen.com/recipes/desserts/butterscotch-cookies/comment-page-1/#comment-535</link>
		<dc:creator><![CDATA[The Kitchen Magician]]></dc:creator>
		<pubDate>Fri, 17 Jul 2009 19:18:21 +0000</pubDate>
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		<description><![CDATA[Loved this recipe and would definatly make again! I made these exactly as the instructions said, with the exception of baking  a little longer than the 12 minutes recommended.  I like my cookies underbaked just a bit, but they were still not baked enough after 12 minutes. These should be called &quot;Cinnamon Butterscotch Cookies&quot; because of the cinnamon taste that wonderfully highlights the sweet butterscotch.]]></description>
		<content:encoded><![CDATA[<p>Loved this recipe and would definatly make again! I made these exactly as the instructions said, with the exception of baking  a little longer than the 12 minutes recommended.  I like my cookies underbaked just a bit, but they were still not baked enough after 12 minutes. These should be called &#8220;Cinnamon Butterscotch Cookies&#8221; because of the cinnamon taste that wonderfully highlights the sweet butterscotch.</p>
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