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	<title>Comments on: Blackberry Cheesecake</title>
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	<link>https://tastykitchen.com/recipes/desserts/blackberry-cheesecake/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: Gina Sundermeier</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-cheesecake/?review_page=2#review-107519</link>
		<dc:creator><![CDATA[Gina Sundermeier]]></dc:creator>
		<pubDate>Thu, 13 Mar 2014 01:09:14 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/desserts/blackberry-cheesecake/#comment-107519</guid>
		<description><![CDATA[The whole family loved it! My husband said this was probably the best cheesecake he has ever had!!  The crust was amazing. I had to leave out the nuts (hubby is allergic) and it was still delish!!]]></description>
		<content:encoded><![CDATA[<p>The whole family loved it! My husband said this was probably the best cheesecake he has ever had!!  The crust was amazing. I had to leave out the nuts (hubby is allergic) and it was still delish!!</p>
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		<title>By: beforeveryummy</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-cheesecake/?review_page=2#review-84820</link>
		<dc:creator><![CDATA[beforeveryummy]]></dc:creator>
		<pubDate>Thu, 12 Jan 2012 18:56:12 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/desserts/blackberry-cheesecake/#comment-84820</guid>
		<description><![CDATA[outstanding!!!!! couldn&#039;t get enough of the crust!]]></description>
		<content:encoded><![CDATA[<p>outstanding!!!!! couldn&#8217;t get enough of the crust!</p>
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	<item>
		<title>By: kittykat86</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-cheesecake/?review_page=2#review-48972</link>
		<dc:creator><![CDATA[kittykat86]]></dc:creator>
		<pubDate>Fri, 10 Dec 2010 17:52:52 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/desserts/blackberry-cheesecake/#comment-48972</guid>
		<description><![CDATA[This waws the first cheesecake that I ever made and now I am always asked to bring it to family functions. My husband wants one made about once a week or so.]]></description>
		<content:encoded><![CDATA[<p>This waws the first cheesecake that I ever made and now I am always asked to bring it to family functions. My husband wants one made about once a week or so.</p>
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	<item>
		<title>By: stephaniejune</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-cheesecake/?review_page=2#review-45330</link>
		<dc:creator><![CDATA[stephaniejune]]></dc:creator>
		<pubDate>Mon, 08 Nov 2010 22:01:30 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/desserts/blackberry-cheesecake/#comment-45330</guid>
		<description><![CDATA[i made this for a friends birthday. note only was it a hit, but it was soo easy to make!  my first cheesecake was a tremendous success!]]></description>
		<content:encoded><![CDATA[<p>i made this for a friends birthday. note only was it a hit, but it was soo easy to make!  my first cheesecake was a tremendous success!</p>
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	<item>
		<title>By: krypto</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-cheesecake/?review_page=2#review-42778</link>
		<dc:creator><![CDATA[krypto]]></dc:creator>
		<pubDate>Sun, 17 Oct 2010 17:25:56 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/desserts/blackberry-cheesecake/#comment-42778</guid>
		<description><![CDATA[The crust was wonderful. I used strawberries and I also thickened with cornstarch. The cheesecake was a little bit too dense but the flavor was great.]]></description>
		<content:encoded><![CDATA[<p>The crust was wonderful. I used strawberries and I also thickened with cornstarch. The cheesecake was a little bit too dense but the flavor was great.</p>
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	<item>
		<title>By: mylittlenutmeg</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-cheesecake/?review_page=2#review-39859</link>
		<dc:creator><![CDATA[mylittlenutmeg]]></dc:creator>
		<pubDate>Tue, 21 Sep 2010 18:05:33 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/desserts/blackberry-cheesecake/#comment-39859</guid>
		<description><![CDATA[Before this I&#039;d never made a cheesecake in my life because they seemed so intimidating. This recipe was so simple and really straight forward. The end result was delicious and being the nerd I am I posted pictures of it and everyone wanted me to send them some! I&#039;ll definately make this again!]]></description>
		<content:encoded><![CDATA[<p>Before this I&#8217;d never made a cheesecake in my life because they seemed so intimidating. This recipe was so simple and really straight forward. The end result was delicious and being the nerd I am I posted pictures of it and everyone wanted me to send them some! I&#8217;ll definately make this again!</p>
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		<title>By: nibblenoshnom</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-cheesecake/comment-page-1/#comment-38593</link>
		<dc:creator><![CDATA[nibblenoshnom]]></dc:creator>
		<pubDate>Wed, 08 Sep 2010 21:39:03 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/desserts/blackberry-cheesecake/#comment-38593</guid>
		<description><![CDATA[Hey fellow cooks! Help! I made this recipe this weekend and for the most part, it turned out great! I followed the instructions to a T since it was my first ever cheesecake.

Here&#039;s the deal...the crust was kinda hard. Not like crazy hard. It was hard to cut into and the cheesecake kind of fell away from the crust on the plate. But it wasn&#039;t too hard to eat or anything. 

Is this normal? did I do something wrong? Because otherwise, it was fantastic. I used blueberries too and it was amazing.]]></description>
		<content:encoded><![CDATA[<p>Hey fellow cooks! Help! I made this recipe this weekend and for the most part, it turned out great! I followed the instructions to a T since it was my first ever cheesecake.</p>
<p>Here&#8217;s the deal&#8230;the crust was kinda hard. Not like crazy hard. It was hard to cut into and the cheesecake kind of fell away from the crust on the plate. But it wasn&#8217;t too hard to eat or anything. </p>
<p>Is this normal? did I do something wrong? Because otherwise, it was fantastic. I used blueberries too and it was amazing.</p>
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	<item>
		<title>By: whatlifedishesout</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-cheesecake/?review_page=2#review-35456</link>
		<dc:creator><![CDATA[whatlifedishesout]]></dc:creator>
		<pubDate>Mon, 09 Aug 2010 22:22:07 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/desserts/blackberry-cheesecake/#comment-35456</guid>
		<description><![CDATA[Another GREAT recipe!  I converted it to be Gluten Free with good success!!!]]></description>
		<content:encoded><![CDATA[<p>Another GREAT recipe!  I converted it to be Gluten Free with good success!!!</p>
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	<item>
		<title>By: whatlifedishesout</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-cheesecake/comment-page-1/#comment-35455</link>
		<dc:creator><![CDATA[whatlifedishesout]]></dc:creator>
		<pubDate>Mon, 09 Aug 2010 22:20:15 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/desserts/blackberry-cheesecake/#comment-35455</guid>
		<description><![CDATA[I made this last night, and MY OH MY!   Although there were a couple things I changed to make it Gluten Free and a couple things I would do differently next time to make it better (you can read about it over at my blog), it was pretty much a success for my very first time making a cheesecake! :-)  Thanks, Ree, for another great recipe!!!]]></description>
		<content:encoded><![CDATA[<p>I made this last night, and MY OH MY!   Although there were a couple things I changed to make it Gluten Free and a couple things I would do differently next time to make it better (you can read about it over at my blog), it was pretty much a success for my very first time making a cheesecake! <img src="https://tastykitchen.com/recipes/wp-includes/images/smilies/icon_smile.gif" alt=":-)" class="wp-smiley" />  Thanks, Ree, for another great recipe!!!</p>
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		<title>By: kelhamb</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-cheesecake/comment-page-1/#comment-34908</link>
		<dc:creator><![CDATA[kelhamb]]></dc:creator>
		<pubDate>Wed, 04 Aug 2010 21:54:37 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/recipes/desserts/blackberry-cheesecake/#comment-34908</guid>
		<description><![CDATA[I made this last night and brought half to work for the guys today. They all said more, more, more.  Excellent cheesecake. Hubby will be trying it this evening and I am sure I am going to hear about the missing half I brought to work!]]></description>
		<content:encoded><![CDATA[<p>I made this last night and brought half to work for the guys today. They all said more, more, more.  Excellent cheesecake. Hubby will be trying it this evening and I am sure I am going to hear about the missing half I brought to work!</p>
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