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	<title>Comments on: Blackberry Bread Pudding</title>
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	<link>https://tastykitchen.com/recipes/desserts/blackberry-bread-pudding/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: julies</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-bread-pudding/?review_page=1#review-94142</link>
		<dc:creator><![CDATA[julies]]></dc:creator>
		<pubDate>Fri, 27 Jul 2012 15:41:22 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=214236#comment-94142</guid>
		<description><![CDATA[LOVE LOVE this recipe!!!]]></description>
		<content:encoded><![CDATA[<p>LOVE LOVE this recipe!!!</p>
]]></content:encoded>
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	<item>
		<title>By: emilyjean</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-bread-pudding/?review_page=1#review-92323</link>
		<dc:creator><![CDATA[emilyjean]]></dc:creator>
		<pubDate>Mon, 11 Jun 2012 03:38:39 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=214236#comment-92323</guid>
		<description><![CDATA[This was as easy to make as it was delicious.  I was looking for something other than cobbler to make with our freshly picked blackberries when I found this recipe.  This is definitely going to become a family favorite.]]></description>
		<content:encoded><![CDATA[<p>This was as easy to make as it was delicious.  I was looking for something other than cobbler to make with our freshly picked blackberries when I found this recipe.  This is definitely going to become a family favorite.</p>
]]></content:encoded>
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	<item>
		<title>By: Jenelle Miller</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-bread-pudding/comment-page-1/#comment-91773</link>
		<dc:creator><![CDATA[Jenelle Miller]]></dc:creator>
		<pubDate>Mon, 28 May 2012 13:41:36 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=214236#comment-91773</guid>
		<description><![CDATA[I used leftover challah bread that I had in the freezer and that made it terrific.]]></description>
		<content:encoded><![CDATA[<p>I used leftover challah bread that I had in the freezer and that made it terrific.</p>
]]></content:encoded>
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	<item>
		<title>By: Jenelle Miller</title>
		<link>https://tastykitchen.com/recipes/desserts/blackberry-bread-pudding/?review_page=1#review-91772</link>
		<dc:creator><![CDATA[Jenelle Miller]]></dc:creator>
		<pubDate>Mon, 28 May 2012 13:41:02 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=214236#comment-91772</guid>
		<description><![CDATA[this was really amazing.  I took it to a church potluck, baked it during church---ate it warm, everyone loved it.]]></description>
		<content:encoded><![CDATA[<p>this was really amazing.  I took it to a church potluck, baked it during church&#8212;ate it warm, everyone loved it.</p>
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