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	<title>Comments on: Bear Paw Cookies</title>
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	<link>https://tastykitchen.com/recipes/desserts/bear-paw-cookies/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: mollyblauer</title>
		<link>https://tastykitchen.com/recipes/desserts/bear-paw-cookies/?review_page=1#review-52553</link>
		<dc:creator><![CDATA[mollyblauer]]></dc:creator>
		<pubDate>Tue, 11 Jan 2011 16:19:07 +0000</pubDate>
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		<description><![CDATA[Super Yummy! My hubby and I both ate them about as quick as they came out of the oven. :)]]></description>
		<content:encoded><![CDATA[<p>Super Yummy! My hubby and I both ate them about as quick as they came out of the oven. <img src="https://tastykitchen.com/recipes/wp-includes/images/smilies/icon_smile.gif" alt=":)" class="wp-smiley" /></p>
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		<title>By: anniepizzandey</title>
		<link>https://tastykitchen.com/recipes/desserts/bear-paw-cookies/comment-page-1/#comment-6569</link>
		<dc:creator><![CDATA[anniepizzandey]]></dc:creator>
		<pubDate>Sat, 12 Sep 2009 20:10:21 +0000</pubDate>
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		<description><![CDATA[These cookies are amazing! I sold them at a bake sale and one woman said they were the best cookies she&#039;s ever eaten. It&#039;s so quick and easy to make these and takes variations quite well. I didn&#039;t have whole wheat flour so I used amaranth flour in place of it (go figure why i hat *that!*); had no pecans but walnuts worked great, and I didn&#039;t have butterscotch chips so I just used more choc chips. My kids wolfed down two each as soon as they came out of the oven. I felt fine letting them since it had such healthy ingredients (I consider chocolate a health food but I also mean the oatmeal, ground flax seeds, etc.) This is going to be a standard in our house for sure.]]></description>
		<content:encoded><![CDATA[<p>These cookies are amazing! I sold them at a bake sale and one woman said they were the best cookies she&#8217;s ever eaten. It&#8217;s so quick and easy to make these and takes variations quite well. I didn&#8217;t have whole wheat flour so I used amaranth flour in place of it (go figure why i hat *that!*); had no pecans but walnuts worked great, and I didn&#8217;t have butterscotch chips so I just used more choc chips. My kids wolfed down two each as soon as they came out of the oven. I felt fine letting them since it had such healthy ingredients (I consider chocolate a health food but I also mean the oatmeal, ground flax seeds, etc.) This is going to be a standard in our house for sure.</p>
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		<title>By: Cori</title>
		<link>https://tastykitchen.com/recipes/desserts/bear-paw-cookies/comment-page-1/#comment-5516</link>
		<dc:creator><![CDATA[Cori]]></dc:creator>
		<pubDate>Tue, 01 Sep 2009 00:08:42 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=15941#comment-5516</guid>
		<description><![CDATA[Oops - made a mistake in the amount of all-purpose flour. Should have been 2 cups, not 1 1/2.  Corrected now; sorry for the typo!]]></description>
		<content:encoded><![CDATA[<p>Oops &#8211; made a mistake in the amount of all-purpose flour. Should have been 2 cups, not 1 1/2.  Corrected now; sorry for the typo!</p>
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		<title>By: Renee Wise</title>
		<link>https://tastykitchen.com/recipes/desserts/bear-paw-cookies/comment-page-1/#comment-5278</link>
		<dc:creator><![CDATA[Renee Wise]]></dc:creator>
		<pubDate>Sat, 29 Aug 2009 13:04:31 +0000</pubDate>
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		<description><![CDATA[Ooooh!!  Perfect back-to-school lunch treat!   I&#039;m making these today!  Thanks for sharing!]]></description>
		<content:encoded><![CDATA[<p>Ooooh!!  Perfect back-to-school lunch treat!   I&#8217;m making these today!  Thanks for sharing!</p>
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