https://tastykitchen.com/recipes/desserts/bananas-foster-cream-pie/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/desserts/bananas-foster-cream-pie/comment-page-1/#comment-102317 Tue, 07 May 2013 16:06:11 +0000 https://tastykitchen.com/recipes/?p=255248#comment-102317 Since a poster had altitude issues with this pie, if you are in an area of high altitude, I would add tapicoa starch to thicken up the Banana Foster’s sauce. Hope this helps!

]]> https://tastykitchen.com/recipes/desserts/bananas-foster-cream-pie/?review_page=1#review-101071 Sun, 10 Mar 2013 19:48:02 +0000 https://tastykitchen.com/recipes/?p=255248#comment-101071 So, this pie….so, so good taste-wise! Loved that part of it! But, it was absolute soup. My cream layer set up ok, the bananas foster layer never did, and it kept the whole thing liquidy. Like, eat with a spoon liquidy. I followed the recipe exactly, hoped it would set more in the fridge overnight, but it remained soup. Any suggestions?? I’d love to make this again, it truly tasted amazing. Maybe I need to play around with trying to thicken the foster part with cornstarch?

]]>