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	<title>Comments on: Apple Crumb Cake</title>
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		<title>By: Marjolein</title>
		<link>https://tastykitchen.com/recipes/desserts/apple-crumb-cake/?review_page=1#review-96222</link>
		<dc:creator><![CDATA[Marjolein]]></dc:creator>
		<pubDate>Sun, 30 Sep 2012 16:30:45 +0000</pubDate>
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		<description><![CDATA[Really great. The crumb stayed really loose and is therefore much easier to eat if you have a plate.... I did not have that...]]></description>
		<content:encoded><![CDATA[<p>Really great. The crumb stayed really loose and is therefore much easier to eat if you have a plate&#8230;. I did not have that&#8230;</p>
]]></content:encoded>
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		<title>By: Pam brown</title>
		<link>https://tastykitchen.com/recipes/desserts/apple-crumb-cake/?review_page=1#review-88237</link>
		<dc:creator><![CDATA[Pam brown]]></dc:creator>
		<pubDate>Sun, 11 Mar 2012 00:37:41 +0000</pubDate>
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		<description><![CDATA[This was very good...next time I will use a 9 inch pan so the middle cooks through.]]></description>
		<content:encoded><![CDATA[<p>This was very good&#8230;next time I will use a 9 inch pan so the middle cooks through.</p>
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