https://tastykitchen.com/recipes/desserts/alfajores/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/desserts/alfajores/comment-page-1/#comment-82978 Sat, 10 Dec 2011 15:42:25 +0000 https://tastykitchen.com/recipes/?p=181724#comment-82978 A home-made form of dulce de leche is sometimes made by boiling an unopened can of sweetened condensed milk for two to three hours (or 30 to 45 minutes in a pressure cooker), particularly by those living in countries where it cannot be bought ready-made. It is dangerous to do this on a stove: if the pot is allowed to boil dry, the can will overheat and explode.

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