Comments on: Smoky BBQ Sauce

By: Kelly

Kelly — Mon, 07 Nov 2016 14:49:14 +0000

I love the smoky flavor in this recipe!

By: Kellie E

Kellie E — Sat, 24 Mar 2012 20:08:13 +0000

Oh this is so good! I halved the recipe (I was using it as the base for a BBQ chicken pizza) and because I didn’t have any tomato paste on hand, I used an all natural ketchup in it’s place. Because the ketchup is already sweet and has vinegar in it, I just added a little less maple syrup and white wine vinegar. This will be my “go-to” BBQ sauce from now on!

By: luluwithers

luluwithers — Mon, 12 Sep 2011 15:57:37 +0000

I’ve never made bbq sauce or purchased liquid smoke for that matter…. This recipe has tempted me to do both this week

By: thebluepeaches

thebluepeaches — Fri, 17 Sep 2010 20:53:23 +0000

Absolutely fabulous. This sauce tasted so much better than anything you can buy in a store and is so easy to make! I will be making this again and again. Thanks for a great recipe!

By: vinegarfizz

vinegarfizz — Sat, 07 Aug 2010 23:43:08 +0000

Hands down, this is the best barbecue sauce I have ever made! I love how easy it is to whip together, too. Thank you, Erica!

By: jennambrai

jennambrai — Sat, 07 Aug 2010 20:32:25 +0000

Amazing! Thanks for a quick recipe. I used real maple syrup and it was amazing!

By: lucyb

lucyb — Mon, 26 Apr 2010 10:28:07 +0000

Tried this last week, it’s really good! Didn’t have onion powder or garlic powder so I used garlic salt instead and it turned out great, thanks!

By: happymommy

happymommy — Sun, 07 Feb 2010 18:27:43 +0000

The maple syrup is what caught my eye in this recipe. I have tried many BBQ sauce recipes from scratch and this is by far the best I have tasted. I didn’t have White Wine Vinegar so I used Red instead. I also didn’t add all the vinegar at once and after combining I added it to my taste. I ended up using about 4 Tbs instead of 6 but that’s personal preference and White is not as strong as Red. The smoke flavor really pops and the maple syrup adds a subtle and unique sweetness combining with the smoke beautifully. Bravo! (and the pictures on your blog are fantastic!)