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	<title>Comments on: Santa Barbara Tri Tip Marinade</title>
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		<title>By: Candy</title>
		<link>https://tastykitchen.com/recipes/condiments/santa-barbara-tri-tip-marinade/?review_page=1#review-92850</link>
		<dc:creator><![CDATA[Candy]]></dc:creator>
		<pubDate>Wed, 20 Jun 2012 19:09:14 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=45438#comment-92850</guid>
		<description><![CDATA[I used this marinade on some Tri Tip and some chicken breasts for about 10 hours. They went on the grill and then into my hungry husband and stepson. My guys told me this recipe was a &quot;keeper&quot; and wanted to know what was in it! The Tri Tip was nicely tender and the flavor was awesome. The chicken breasts could be cut with the side of the fork and were also very tasty!]]></description>
		<content:encoded><![CDATA[<p>I used this marinade on some Tri Tip and some chicken breasts for about 10 hours. They went on the grill and then into my hungry husband and stepson. My guys told me this recipe was a &#8220;keeper&#8221; and wanted to know what was in it! The Tri Tip was nicely tender and the flavor was awesome. The chicken breasts could be cut with the side of the fork and were also very tasty!</p>
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