https://tastykitchen.com/recipes/condiments/basic-basil-pesto/ Favorite Recipes from Real Kitchens Everywhere! Thu, 09 Apr 2026 23:42:38 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/condiments/basic-basil-pesto/?review_page=1#review-84364 Wed, 04 Jan 2012 20:43:13 +0000 https://tastykitchen.com/recipes/?p=12842#comment-84364 Easy and delicious!

]]> https://tastykitchen.com/recipes/condiments/basic-basil-pesto/?review_page=1#review-75726 Sat, 27 Aug 2011 04:07:55 +0000 https://tastykitchen.com/recipes/?p=12842#comment-75726 Excellent! I followed the recipe exactly with the exception of only using two garlic cloves because mine were HUGE. It was delicious over homemade fettuccine with a few sauteed shrimp and toasted pine nuts on top.

]]> https://tastykitchen.com/recipes/condiments/basic-basil-pesto/?review_page=1#review-74408 Tue, 09 Aug 2011 16:32:36 +0000 https://tastykitchen.com/recipes/?p=12842#comment-74408 I only loosely followed this recipe, but everything still turned out delicious!! With these basic ingredients and a food processor, you really can’t go wrong

]]> https://tastykitchen.com/recipes/condiments/basic-basil-pesto/?review_page=1#review-71043 Fri, 24 Jun 2011 14:00:52 +0000 https://tastykitchen.com/recipes/?p=12842#comment-71043 I’ve never had basil pesto before so I can’t tell you if this tastes like it should. But I can tell you this much, it’s really, really good! I substituted toasted almonds since I didn’t have pine nuts.

]]> https://tastykitchen.com/recipes/condiments/basic-basil-pesto/?review_page=1#review-41679 Thu, 07 Oct 2010 19:47:27 +0000 https://tastykitchen.com/recipes/?p=12842#comment-41679 Love this! It’s even delicious without the pine nuts.

]]> https://tastykitchen.com/recipes/condiments/basic-basil-pesto/comment-page-1/#comment-41678 Thu, 07 Oct 2010 19:41:55 +0000 https://tastykitchen.com/recipes/?p=12842#comment-41678 Love this! It’s even delicious without the pine nuts.

]]> https://tastykitchen.com/recipes/condiments/basic-basil-pesto/?review_page=1#review-35732 Thu, 12 Aug 2010 03:11:02 +0000 https://tastykitchen.com/recipes/?p=12842#comment-35732 Good recipe. At first I thought it had too much garlic in it, but when I ate it with something else it was perfect.

]]>