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	<title>Comments on: Pickled Ramps</title>
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		<title>By: kiwigirl</title>
		<link>https://tastykitchen.com/recipes/canning/pickled-ramps/comment-page-1/#comment-107906</link>
		<dc:creator><![CDATA[kiwigirl]]></dc:creator>
		<pubDate>Wed, 02 Apr 2014 23:49:12 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=269675#comment-107906</guid>
		<description><![CDATA[hear in new zealand  I have have never heard of a ramp......what is it????????]]></description>
		<content:encoded><![CDATA[<p>hear in new zealand  I have have never heard of a ramp&#8230;&#8230;what is it????????</p>
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		<title>By: Holly Kirby</title>
		<link>https://tastykitchen.com/recipes/canning/pickled-ramps/comment-page-1/#comment-103791</link>
		<dc:creator><![CDATA[Holly Kirby]]></dc:creator>
		<pubDate>Thu, 25 Jul 2013 21:05:54 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=269675#comment-103791</guid>
		<description><![CDATA[Hi Christine!
I just saw this comment!!!!  I am so, so sorry!!  Sure,  just follow your standard canning procedures for pickling and you&#039;ll have them all winter long!
All the best,
Holly]]></description>
		<content:encoded><![CDATA[<p>Hi Christine!<br />
I just saw this comment!!!!  I am so, so sorry!!  Sure,  just follow your standard canning procedures for pickling and you&#8217;ll have them all winter long!<br />
All the best,<br />
Holly</p>
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		<title>By: christine</title>
		<link>https://tastykitchen.com/recipes/canning/pickled-ramps/comment-page-1/#comment-103431</link>
		<dc:creator><![CDATA[christine]]></dc:creator>
		<pubDate>Fri, 05 Jul 2013 11:32:55 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=269675#comment-103431</guid>
		<description><![CDATA[This looks wonderful and I can&#039;t wait until ramps are in season to try this. Thank you for sharing. Also can you finish the canning processes and water bath them for longer storage?]]></description>
		<content:encoded><![CDATA[<p>This looks wonderful and I can&#8217;t wait until ramps are in season to try this. Thank you for sharing. Also can you finish the canning processes and water bath them for longer storage?</p>
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