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	<title>Comments on: Pickled Brussels Sprouts</title>
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	<link>https://tastykitchen.com/recipes/canning/pickled-brussels-sprouts/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: bertscannery</title>
		<link>https://tastykitchen.com/recipes/canning/pickled-brussels-sprouts/comment-page-1/#comment-1962</link>
		<dc:creator><![CDATA[bertscannery]]></dc:creator>
		<pubDate>Fri, 31 Jul 2009 23:14:43 +0000</pubDate>
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		<description><![CDATA[Use as many as you would like and make the brine accordingly…Are you a policeman? You would make a great one! Megan]]></description>
		<content:encoded><![CDATA[<p>Use as many as you would like and make the brine accordingly…Are you a policeman? You would make a great one! Megan</p>
]]></content:encoded>
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		<title>By: Frank</title>
		<link>https://tastykitchen.com/recipes/canning/pickled-brussels-sprouts/comment-page-1/#comment-1596</link>
		<dc:creator><![CDATA[Frank]]></dc:creator>
		<pubDate>Wed, 29 Jul 2009 04:13:06 +0000</pubDate>
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		<description><![CDATA[No Brussels Sprouts listed in Ingredients?]]></description>
		<content:encoded><![CDATA[<p>No Brussels Sprouts listed in Ingredients?</p>
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