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	<title>Comments on: Lemon-Cardamon-Vanilla Jam</title>
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		<title>By: catfeet</title>
		<link>https://tastykitchen.com/recipes/canning/lemon-cardamon-vanilla-jam/comment-page-1/#comment-60839</link>
		<dc:creator><![CDATA[catfeet]]></dc:creator>
		<pubDate>Fri, 11 Mar 2011 17:06:44 +0000</pubDate>
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		<description><![CDATA[I was all out of pods, so I used ground.]]></description>
		<content:encoded><![CDATA[<p>I was all out of pods, so I used ground.</p>
]]></content:encoded>
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		<title>By: reillysj</title>
		<link>https://tastykitchen.com/recipes/canning/lemon-cardamon-vanilla-jam/comment-page-1/#comment-59771</link>
		<dc:creator><![CDATA[reillysj]]></dc:creator>
		<pubDate>Thu, 03 Mar 2011 00:35:53 +0000</pubDate>
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		<description><![CDATA[Do you use cardamon pods or ground cardamon?]]></description>
		<content:encoded><![CDATA[<p>Do you use cardamon pods or ground cardamon?</p>
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