Comments on: Chili Sauce https://tastykitchen.com/recipes/canning/chili-sauce/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: auntpolly https://tastykitchen.com/recipes/canning/chili-sauce/comment-page-1/#comment-39444 Thu, 16 Sep 2010 21:49:29 +0000 https://tastykitchen.com/recipes/recipes/canning/chili-sauce/#comment-39444 This sounds just like the one my mom made also! My favorite way to use it is in bean soup—I know how that sounds, but it is very very good. Thanks for the memories!

]]> By: zippy11455 https://tastykitchen.com/recipes/canning/chili-sauce/comment-page-1/#comment-2878 Sat, 08 Aug 2009 11:23:05 +0000 https://tastykitchen.com/recipes/recipes/canning/chili-sauce/#comment-2878 This sounds like the recipe my mother made when I was a kid. Thanks for posting it. I’ve been looking to try to recreate what she made. My mom used to pour this over the top of meatloaf when it was partially baked. It would sink into the top of the meatloaf and sort of caramelize the surface with a rich tomato flavor. So good. We also ate her Chili Sauce with potatoes, scrambled eggs, hamburgers, etc. It was kind of a chunky, homemade version of ketchup.

nataleafromok- my mother always did a water bath canning with this. Between the tomatoes and the added vinegar it certainly is acidic enough to skip the pressure canning and not risk botulism. Not sure how long she did the water bath though. The Chili Sauce recipe in the Ball canning book says 15 min for 1/2 pint jars in water bath. That should work for this too.

]]> By: nataleafromok https://tastykitchen.com/recipes/canning/chili-sauce/comment-page-1/#comment-2730 Fri, 07 Aug 2009 14:34:24 +0000 https://tastykitchen.com/recipes/recipes/canning/chili-sauce/#comment-2730 I would love to try this but do you have to pressure cook this or water bath cook??? I’m new to canning, but can’t wait to try it. Thanks.

]]> By: dchilds https://tastykitchen.com/recipes/canning/chili-sauce/comment-page-1/#comment-1381 Mon, 27 Jul 2009 03:12:31 +0000 https://tastykitchen.com/recipes/recipes/canning/chili-sauce/#comment-1381 This sounds awesome, I am going to make it this week and let you know of my results. Thanks a bunch!

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