Comments on: Lemon Cornmeal Pancakes

By: Yolanda

Yolanda — Wed, 12 Jun 2019 13:45:36 +0000

On the baking soda measure, are you meaning any amount between 1/2 tsp to 1 tsp? Does a half work best or 1 tsp? I’m pretty rigid on exact measurements. Would just like to know before making it. No pun intended.

By: Elizabeth

Elizabeth — Sat, 28 Jun 2014 11:11:29 +0000

These are so lovely! Easy to make, fresh, and delicious. We’ve been adding fresh blueberries and they are amazing.

By: Adorkable Recipes

Adorkable Recipes — Sun, 13 May 2012 17:31:40 +0000

These are some of the tastiest and easier pancakes to make! My husband and I are big cornmeal fans, so these were perfect.

By: heidimay18

heidimay18 — Fri, 27 Apr 2012 19:51:04 +0000

We loved these, one of my new favorite pancake recipes.

By: Stacy McMillen

Stacy McMillen — Sun, 08 Apr 2012 13:03:35 +0000

These pancakes are awesome. Easily made with a distinct taste…..terrific hit both last week for a birthday brunch celebration and this morning for Easter. This recipe is a keeper!

By: pettcl

pettcl — Sat, 24 Mar 2012 15:12:45 +0000

These surpassed my expectations! The amount of lemon is just right to give it a hint of citrus while the texture is soft and fluffy. I almost preferred them unadorned. Make them! You won’t be sorry.

By: The Church Cook (Kay Heritage)

The Church Cook (Kay Heritage) — Wed, 29 Feb 2012 13:39:47 +0000

Good heavens! This just woke me up cheerful, just lookin’ at them, Jenna!