Comments on: German Pancakes with Buttermilk Syrup

By: lunamorada

lunamorada — Sun, 27 Mar 2011 16:57:47 +0000

When I pulled it out of the oven, the boys said, “It looks like Yorkshire Pudding!” I replied, “Yes, so make sure you put a lot of the syrup on it because we know that Yorkshire Pudding tastes good with beef gravy!”

This was yummy. We decided that the syrup tasted good on the fruit and the bacon (and probably anything else you put it on.)

Next time, I’m going to add some black or blueberries to it.

Thanks for posting!

By: stina42

stina42 — Sat, 05 Mar 2011 15:58:13 +0000

Pretty dang spanking good! Made German pancakes for the first time with this recipe. I added about a handful of fresh blueberries before cooking – and it worked out well. Hubby thought they were pretty good too. Thanks for sharing!

By: apollosonacres

apollosonacres — Sat, 26 Feb 2011 22:14:42 +0000

This sounds wonderful!

By: mcwhit16

mcwhit16 — Sat, 26 Feb 2011 22:03:44 +0000

My husband LOVES this for breakfast! Its awesome…try it now if you haven’t!

By: mirandajayne

mirandajayne — Sat, 26 Feb 2011 20:55:48 +0000

it`s very easy. i make mine in a 9×13 glass baking dish.. i`ve never added anything to it, if you try it let me know how you make out!

By: ijustwant2read

ijustwant2read — Sat, 26 Feb 2011 20:34:13 +0000

You make this in a dish? Sounds easy. Have you ever added anything to this recipe while it bakes? Like fruit? I’ll check back….