Comments on: Baked German Apple Pancake with Nutmeg & Ginger https://tastykitchen.com/recipes/breakfastbrunch/pancakeswaffles/baked-german-apple-pancake-with-nutmeg-ginger/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 By: sandra92083 https://tastykitchen.com/recipes/breakfastbrunch/pancakeswaffles/baked-german-apple-pancake-with-nutmeg-ginger/?review_page=1#review-114391 Tue, 28 Jul 2015 14:51:11 +0000 https://tastykitchen.com/recipes/?p=52937#comment-114391 Found the flavor to be a little on the mild side and would increase the spices a little next time – lovely with a little dusted powdered sugar and if you want it extra sweet add some maple syrup drizzle!

]]> By: dhpotter https://tastykitchen.com/recipes/breakfastbrunch/pancakeswaffles/baked-german-apple-pancake-with-nutmeg-ginger/comment-page-1/#comment-20209 Fri, 19 Mar 2010 17:13:45 +0000 https://tastykitchen.com/recipes/?p=52937#comment-20209 I loved the way this tasted, but to be honest I wasn’t a fan of the cooked apples, but the doughy pancake part was awesome (leave it to me to not like the one healthy bit of this recipe) however the BF loved it and he is picky when it comes to sweet things. This was easy and smelled wonderful, I think I’ll try it with different apples next time to see how it goes.

* if you’re baking in a skillet that has a gentle slope all will be fine; however, if your pan has a 90 degree angle (as mine did) the parts near the angle will be over done and stick to the pan, just an fyi.

]]> By: cookincanuck https://tastykitchen.com/recipes/breakfastbrunch/pancakeswaffles/baked-german-apple-pancake-with-nutmeg-ginger/comment-page-1/#comment-19926 Tue, 16 Mar 2010 18:17:32 +0000 https://tastykitchen.com/recipes/?p=52937#comment-19926 It’s possible that you overcooked it a little. It should be dense and have a texture similar to Yorkshire pudding.

]]> By: Woven & Spun https://tastykitchen.com/recipes/breakfastbrunch/pancakeswaffles/baked-german-apple-pancake-with-nutmeg-ginger/comment-page-1/#comment-19119 Mon, 08 Mar 2010 00:11:51 +0000 https://tastykitchen.com/recipes/?p=52937#comment-19119 Made this for a lazy Sunday brunch. It tasted wonderful but the texture of the pancake part was a bit rubbery . . . did I do something wrong or is that how it is supposed to be?

]]> By: Greeblemonkey https://tastykitchen.com/recipes/breakfastbrunch/pancakeswaffles/baked-german-apple-pancake-with-nutmeg-ginger/comment-page-1/#comment-19040 Sun, 07 Mar 2010 01:01:52 +0000 https://tastykitchen.com/recipes/?p=52937#comment-19040 This looks divine. I am going to cheat on my diabetes and make this soon! Germans unite!

]]> By: cookincanuck https://tastykitchen.com/recipes/breakfastbrunch/pancakeswaffles/baked-german-apple-pancake-with-nutmeg-ginger/comment-page-1/#comment-19000 Sat, 06 Mar 2010 15:06:44 +0000 https://tastykitchen.com/recipes/?p=52937#comment-19000 I hope you enjoy it, Susan! Let me know how it turns out.

]]> By: susancookingtosave https://tastykitchen.com/recipes/breakfastbrunch/pancakeswaffles/baked-german-apple-pancake-with-nutmeg-ginger/comment-page-1/#comment-18989 Sat, 06 Mar 2010 13:27:39 +0000 https://tastykitchen.com/recipes/?p=52937#comment-18989 Just popped this into my oven a few minutes ago. The house already smells so good! 5 Stars for sure!!

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