https://tastykitchen.com/recipes/breakfastbrunch/macaroon-granola/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/breakfastbrunch/macaroon-granola/?review_page=1#review-78413 Sat, 01 Oct 2011 20:07:09 +0000 https://tastykitchen.com/recipes/?p=80361#comment-78413 WAY too much oil! When I mixed it all up it seemed inordinately wet. Cooking it at 375, the corners were already starting to burn at the first flipping. By the time it was “done,” it had all burned but is still soft. I recommend cutting the coconut oil and butter both in half.

]]> https://tastykitchen.com/recipes/breakfastbrunch/macaroon-granola/?review_page=1#review-37720 Tue, 31 Aug 2010 04:46:19 +0000 https://tastykitchen.com/recipes/?p=80361#comment-37720 I love this. It is the best granola I have tasted. I couldn’t find coconut extract so I doubled the vanilla extract. I also couldn’t find coconut butter so I used 1/8 c canola oil and 1/8 c molasses. Thanks for the great recipe!

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