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	<title>Comments on: Ham &amp; Cheese Quinoa Breakfast Bites</title>
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	<link>https://tastykitchen.com/recipes/breakfastbrunch/ham-cheese-quinoa-breakfast-bites/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: shirlsaw</title>
		<link>https://tastykitchen.com/recipes/breakfastbrunch/ham-cheese-quinoa-breakfast-bites/?review_page=1#review-114426</link>
		<dc:creator><![CDATA[shirlsaw]]></dc:creator>
		<pubDate>Thu, 06 Aug 2015 00:06:55 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=253164#comment-114426</guid>
		<description><![CDATA[I find it funny it took me two and a half years to finally make these. The substitutions I made was using basil for the fresh herb since that is what I had, Canadian bacon, and a small yellow onion.  I liked the flavor. Mine were firm. The only reason I didn&#039;t rate 5 stars was the difficulty getting them out of the pan. I scraped about 2 muffins worth out. Recipe did not say to spray tins and I didn&#039;t in spite of thinking about it. Next time I will!]]></description>
		<content:encoded><![CDATA[<p>I find it funny it took me two and a half years to finally make these. The substitutions I made was using basil for the fresh herb since that is what I had, Canadian bacon, and a small yellow onion.  I liked the flavor. Mine were firm. The only reason I didn&#8217;t rate 5 stars was the difficulty getting them out of the pan. I scraped about 2 muffins worth out. Recipe did not say to spray tins and I didn&#8217;t in spite of thinking about it. Next time I will!</p>
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		<title>By: Madderviolet</title>
		<link>https://tastykitchen.com/recipes/breakfastbrunch/ham-cheese-quinoa-breakfast-bites/?review_page=1#review-102822</link>
		<dc:creator><![CDATA[Madderviolet]]></dc:creator>
		<pubDate>Mon, 03 Jun 2013 13:06:49 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=253164#comment-102822</guid>
		<description><![CDATA[Very tasty little recipe. I think you could take the basic recipe/idea and use your favorite add-ins to make it your own. Since I have celiac disease, I left out the flour. (I know I could have used GF flour, but whatever, I just left it out.) When hot from the oven (without flour) they were easily crumbled - still very tasty. Cold for breakfast the next morning the bites were firmer and still very tasty.]]></description>
		<content:encoded><![CDATA[<p>Very tasty little recipe. I think you could take the basic recipe/idea and use your favorite add-ins to make it your own. Since I have celiac disease, I left out the flour. (I know I could have used GF flour, but whatever, I just left it out.) When hot from the oven (without flour) they were easily crumbled &#8211; still very tasty. Cold for breakfast the next morning the bites were firmer and still very tasty.</p>
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	<item>
		<title>By: shirlsaw</title>
		<link>https://tastykitchen.com/recipes/breakfastbrunch/ham-cheese-quinoa-breakfast-bites/comment-page-1/#comment-99559</link>
		<dc:creator><![CDATA[shirlsaw]]></dc:creator>
		<pubDate>Tue, 15 Jan 2013 13:22:42 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=253164#comment-99559</guid>
		<description><![CDATA[I am looking forward to trying these.  I am a protein girl for breakfast.  I figure these at 220 caloires for 6 pieces, with 15 grams of protein and 3 of fiber.  My kind of breakfast!  Thanks!]]></description>
		<content:encoded><![CDATA[<p>I am looking forward to trying these.  I am a protein girl for breakfast.  I figure these at 220 caloires for 6 pieces, with 15 grams of protein and 3 of fiber.  My kind of breakfast!  Thanks!</p>
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