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	<title>Comments on: Ham and Swiss Quiche</title>
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	<link>https://tastykitchen.com/recipes/breakfastbrunch/ham-and-swiss-quiche/</link>
	<description>Favorite Recipes from Real Kitchens Everywhere!</description>
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		<title>By: fabs</title>
		<link>https://tastykitchen.com/recipes/breakfastbrunch/ham-and-swiss-quiche/comment-page-1/#comment-21223</link>
		<dc:creator><![CDATA[fabs]]></dc:creator>
		<pubDate>Thu, 01 Apr 2010 19:08:03 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=52228#comment-21223</guid>
		<description><![CDATA[I made this last night.  I thought it was a little dry, so I might make it again and only use a 1/4 cup flour and maybe some more milk.  I put four eggs in, since two didn&#039;t seem like very many for quiche.  I also used some green pepper and not a whole lot of green onion; 1/4 cup seemed excessive.]]></description>
		<content:encoded><![CDATA[<p>I made this last night.  I thought it was a little dry, so I might make it again and only use a 1/4 cup flour and maybe some more milk.  I put four eggs in, since two didn&#8217;t seem like very many for quiche.  I also used some green pepper and not a whole lot of green onion; 1/4 cup seemed excessive.</p>
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		<title>By: Jenilee</title>
		<link>https://tastykitchen.com/recipes/breakfastbrunch/ham-and-swiss-quiche/comment-page-1/#comment-19636</link>
		<dc:creator><![CDATA[Jenilee]]></dc:creator>
		<pubDate>Fri, 12 Mar 2010 23:10:17 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=52228#comment-19636</guid>
		<description><![CDATA[This was so easy to make...  I made this for my family and they loved it!  This is definitely perfect for people like me who work late and are often short on time to cook.  I will definitely make this again.  ]]></description>
		<content:encoded><![CDATA[<p>This was so easy to make&#8230;  I made this for my family and they loved it!  This is definitely perfect for people like me who work late and are often short on time to cook.  I will definitely make this again.  </p>
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		<title>By: outlawwithgrace</title>
		<link>https://tastykitchen.com/recipes/breakfastbrunch/ham-and-swiss-quiche/comment-page-1/#comment-18978</link>
		<dc:creator><![CDATA[outlawwithgrace]]></dc:creator>
		<pubDate>Sat, 06 Mar 2010 03:25:25 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=52228#comment-18978</guid>
		<description><![CDATA[I&#039;ve never made one of these, but they look good. I hope I can try yours soon!]]></description>
		<content:encoded><![CDATA[<p>I&#8217;ve never made one of these, but they look good. I hope I can try yours soon!</p>
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