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	<title>Comments on: Fresh Blueberry Sauce</title>
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		<title>By: coffeesnob</title>
		<link>https://tastykitchen.com/recipes/breakfastbrunch/fresh-blueberry-sauce/comment-page-1/#comment-15908</link>
		<dc:creator><![CDATA[coffeesnob]]></dc:creator>
		<pubDate>Sun, 31 Jan 2010 03:39:08 +0000</pubDate>
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		<description><![CDATA[I made this using frozen whole blueberries and it was wonderful.  I almost left out the cinnamon, but decided not too.  Glad I didn&#039;t, as it really added alot--we used this to top waffles with cream for brunch.  A very big hit with my family and declared a &quot;keeper&quot;.]]></description>
		<content:encoded><![CDATA[<p>I made this using frozen whole blueberries and it was wonderful.  I almost left out the cinnamon, but decided not too.  Glad I didn&#8217;t, as it really added alot&#8211;we used this to top waffles with cream for brunch.  A very big hit with my family and declared a &#8220;keeper&#8221;.</p>
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