Comments on: French Toast Bites

By: bowmanh23

bowmanh23 — Wed, 06 Apr 2011 13:57:19 +0000

I was looking around our bare kitchen wondering what we would have for breakfast and then I found this recipe. It is very simple, quick, and easy. My 18 month old daughter, who turns her nose up at everything, was crying for more. I couldn’t feed them to her fast enough. This recipe will make a regular appearance at our house. Thanks!

By: kadusey

kadusey — Sat, 01 Jan 2011 15:56:30 +0000

Made these for New Year’s breakfast. Fantastic, very tasty, everybody loved them. Nice and easy, too!

By: ashleyscookingadventures

ashleyscookingadventures — Wed, 25 Aug 2010 02:08:40 +0000

These were so yummy and so easy! Perfect for guests because they are unexpected!

By: trista

trista — Sun, 06 Jun 2010 04:20:02 +0000

My daughter thinks she doesn’t like french toast, so I thought this sounded like a great way to disguise it. It was super easy, super fast, and tasted really good–and she liked it! I just wish my final product looked half as good as the picture.

By: nailcandy

nailcandy — Sat, 22 May 2010 23:01:26 +0000

me 2

By: Midwest Mrs

Midwest Mrs — Thu, 20 May 2010 21:11:16 +0000

These sound like a great modified version of monkey bread! You can’t go wrong with that!

By: misskim

misskim — Wed, 19 May 2010 23:34:52 +0000

Anyone tried freezing this? Looking for some freezable breakfasts to make and take to our cabin this summer.

By: eserrano

eserrano — Wed, 19 May 2010 20:27:34 +0000

Tried this last weekend, I thought it might be too sweet for my husband, who doesn’t like anything too sweet for breakfast, but it was perfect. Thanks for the recipe!

By: Brandi N

Brandi N — Fri, 30 Apr 2010 21:30:37 +0000

This was a hit with the kids. They request it every weekend now… Thanks, Brandi N

By: sweetb

sweetb — Sun, 07 Feb 2010 19:02:31 +0000

yum! I added a bit of vanilla because I looooovvveee vanilla. also mine didn’t turn as pretty because I “dumped” instead of tossed the cubed bread into the egg mixture. they kind of stuck together when I cooked em but it was still good. after tossing with maple syrup I sprinkled with some powdered sugar to make it look better, lol.