https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/my-great-grandmamae28099s-eggs-goldenrod-with-a-kick-kick-optional/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/my-great-grandmamae28099s-eggs-goldenrod-with-a-kick-kick-optional/comment-page-1/#comment-50065 Mon, 20 Dec 2010 19:44:13 +0000 https://tastykitchen.com/recipes/?p=24328#comment-50065 I’m so in love with this… My family started serving this meal for Christmas Morning over 40 years ago. I’ve not ever had a Christmas morning without it since I was about 6 years old. It started because my grandad always requested Traditional Milk Toast and us kids complained, so we started getting Eggs Goldenrod and have had it ever since. I even sneak and make it a few times throughout the year, I love it so much. We traditionally use Sourdough Toast, but my sister in law started using Pillsbury Biscuits (which is so much easier) but like you I like it crispy (but not too much) I will definitely try to add the cayenne this year for my hubby, as he love all things spicy! Thanks for sharing this!!

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