Comments on: Mini Breakfast Loaves

By: jennalaughs

jennalaughs — Fri, 19 Nov 2010 12:40:05 +0000

Hi! I’m so sorry I didn’t respond! I used 2 mini loaf pans, with 8 mini loaves in each one, so that’s 16 total. But you could use whatever you have! Even muffin tins would work.

By: nutmegsmama

nutmegsmama — Mon, 15 Nov 2010 06:23:42 +0000

Can’t wait to try. Thinking next Saturday!
So I will need 8 mini loaf pans?

By: steffiweffi

steffiweffi — Sun, 14 Nov 2010 17:19:17 +0000

Oh croissants would be soooo perfect…or left over holiday rolls! Oh the possibilities!

By: jennalaughs

jennalaughs — Fri, 12 Nov 2010 13:59:54 +0000

Yay! Your idea with the spinach and swiss cheese sounds delicious! There are probably a hundred different ways to make this. I was thinking that bacon and cheddar would be good too, maybe using croissants instead of sourdough bread… I imagine it being buttery and flavorful. Thank you for the review

By: steffiweffi

steffiweffi — Thu, 11 Nov 2010 19:34:45 +0000

Made these this morning! So easy and even my uber picky two year old ate them! The recipe is so versatile! I think I am going to make these the day after Christmas and instead of sausage I am going to use sauteed mushrooms, onions, and spinach and sub in swiss cheese!

By: steffiweffi

steffiweffi — Thu, 11 Nov 2010 00:50:38 +0000

I told my husband about them and his eyes lit up and asked me when I was making them……tomorrow morning!

By: Heritage Hollow

Heritage Hollow — Wed, 10 Nov 2010 14:37:52 +0000

Can’t wait to try!