https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/egg-muffins-2/ Favorite Recipes from Real Kitchens Everywhere! Tue, 31 Mar 2026 21:17:46 +0000 hourly 1 https://wordpress.org/?v=4.1.31 https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/egg-muffins-2/?review_page=1#review-87876 Sun, 04 Mar 2012 18:28:48 +0000 https://tastykitchen.com/recipes/?p=59551#comment-87876 Just a great idea. And very friendly for gluten-free brunches!

]]> https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/egg-muffins-2/?review_page=1#review-85474 Mon, 23 Jan 2012 01:47:50 +0000 https://tastykitchen.com/recipes/?p=59551#comment-85474 These were a huge hit, and so cute!

]]> https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/egg-muffins-2/?review_page=1#review-85262 Thu, 19 Jan 2012 14:35:15 +0000 https://tastykitchen.com/recipes/?p=59551#comment-85262 These were great! Made them with smoked salmon and Jarlsberg cheese on top. Easy to make and easy to modify to fit your preferences.

]]> https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/egg-muffins-2/?review_page=1#review-58100 Thu, 17 Feb 2011 15:12:08 +0000 https://tastykitchen.com/recipes/?p=59551#comment-58100 LOVED IT! I had to change up some to accommodate tastes, but love this is so adaptable. I even made two for me with a spinach base, mushrooms, tomatoes, few bacon crumbles, and mozzerella cheese! YUM! The kids loved the regular version, but we only had bacon so I put shredded potatoes on the bottom and bacon on top of that, Thanks for a great recipe!

]]> https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/egg-muffins-2/?review_page=1#review-31305 Wed, 07 Jul 2010 19:02:09 +0000 https://tastykitchen.com/recipes/?p=59551#comment-31305 These are awesome! I need to work out the timing based on my oven temp so that the yolks aren’t quite so hard, but these are easy and the kids love them!

]]> https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/egg-muffins-2/?review_page=1#review-25172 Wed, 19 May 2010 19:31:03 +0000 https://tastykitchen.com/recipes/?p=59551#comment-25172 This was great!

]]> https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/egg-muffins-2/comment-page-1/#comment-23485 Mon, 03 May 2010 23:34:18 +0000 https://tastykitchen.com/recipes/?p=59551#comment-23485 This is the first recipe I’ve tried on Tasty kitchen, and it was yummy! I added some fresh Parsley and used gouda instead of cheddar because it was what I had on hand. It was very delicious. I would recommend baking the egg until it’s almost set before adding the cheese next time. It was a little runny. other than that, it was great! Now I have to think of a meat-free egg muffin for Mother’s day!

]]> https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/egg-muffins-2/comment-page-1/#comment-22446 Mon, 19 Apr 2010 04:41:54 +0000 https://tastykitchen.com/recipes/?p=59551#comment-22446 Mmm, spinach would be great! I’ll be sure to try that out!
Freezing them and having them ready to pop in the oven for quick meals is also something I bet would work really well with these.
Thanks for the comment

]]> https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/egg-muffins-2/comment-page-1/#comment-21963 Mon, 12 Apr 2010 16:24:20 +0000 https://tastykitchen.com/recipes/?p=59551#comment-21963 My mom premakes something like this and reheats them through the week for her South Beach Diet. She loves to put spinach in them!

]]>