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	<title>Comments on: Breakfast Pizza Cups</title>
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		<title>By: danishdelight</title>
		<link>https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/breakfast-pizza-cups/comment-page-1/#comment-23844</link>
		<dc:creator><![CDATA[danishdelight]]></dc:creator>
		<pubDate>Sat, 08 May 2010 08:43:33 +0000</pubDate>
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		<description><![CDATA[This recipe looks delicious and with tomato sauce for breakast, now why didn&#039;t I think of that. Great idea.]]></description>
		<content:encoded><![CDATA[<p>This recipe looks delicious and with tomato sauce for breakast, now why didn&#8217;t I think of that. Great idea.</p>
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		<title>By: jadelovesbrynn</title>
		<link>https://tastykitchen.com/recipes/breakfastbrunch/eggs-breakfastbrunch/breakfast-pizza-cups/comment-page-1/#comment-17990</link>
		<dc:creator><![CDATA[jadelovesbrynn]]></dc:creator>
		<pubDate>Sun, 21 Feb 2010 17:57:13 +0000</pubDate>
		<guid isPermaLink="false">https://tastykitchen.com/recipes/?p=15630#comment-17990</guid>
		<description><![CDATA[This recipe is pretty tasty! I wouldn&#039;t call it a weekday morning breakfast, though, as it took me nearly 45 minutes to make, not the 30 stated. Maybe I&#039;m just slow. But the food part? Yup, pretty delicious. The pizza crust baked up wonderfully in the muffin pan. Thanks for the good idea!]]></description>
		<content:encoded><![CDATA[<p>This recipe is pretty tasty! I wouldn&#8217;t call it a weekday morning breakfast, though, as it took me nearly 45 minutes to make, not the 30 stated. Maybe I&#8217;m just slow. But the food part? Yup, pretty delicious. The pizza crust baked up wonderfully in the muffin pan. Thanks for the good idea!</p>
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